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Food Sustainability - The Design Consultancy

Food Sustainability Project
A Strategic Information Design Undertaking
We started off



We looked at all aspects of these supermarkets and tried communicating effectively, in a way, which would make the customer feel that the world is getting affected by his decision-making. The definitions for each function and new ideas like suggesting alternative items which were more sustainable than the ones bought, recipes involving the purchased products, facts and figures regarding health and its propagating global effect.
Along with our presentation, we had also created a poster for M&S displaying the LEAF marquee which could be used as a promotional tool at their supermarkets. 
These steps if devotedly implemented by a supermarket/company, would lead their customers into a better and sustainable world of health and energy conservation.
Food Sustainability - The Design Consultancy
Published:

Food Sustainability - The Design Consultancy

How might we motivate people to make more sustainable and informed decisions when they are shopping for food? We wanted to research UK supermarke Read More

Published: